Vintage 1966 "Woman's Day Encyclopedia of Cookery", Complete 12 Volumes, EUC
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The vintage 1966 "Woman's Day Encyclopedia of Cookery" is a complete 12-volume set authored by Woman's Day Magazine. This illustrated cookbook covers a wide range of food and recipes, making it a comprehensive guide for cooking enthusiasts. Published by Fawcett, each hardcover volume is in excellent used condition, providing a valuable resource for anyone interested in exploring different culinary techniques and dishes.